by Admin_IK | Oct 12, 2021 | 2021,Ali Djunaedi,en
AACL Bioflux, vol: 14,4 (2021) Application of a consortium of bacterial symbionts, contained in the sea cucumbers stomach, as dietary adjuvant and its potential for marine cultivation Djunaedi A., Santosa G.W., Susanto A.B., Pringgenies D., Ariyanto D. Abstract The...
by Admin_IK | Oct 12, 2021 | 2021,Ali Djunaedi,en
Egyptian Journal of Aquatic Biology and Fisheries, vol: 25,2 (2021) The impact of sea cucumber symbiont bacteria Bacillus aquimaris and Virgibacillus chiguensis on meat quality of salem fish (Scomber japonicus) Pringgenies D., Santosa G.W., Yudiati E., Djunaedi A.,...